Products

Showing 241–256 of 262 results

  • Placeholder

    Spirulina Extract D.P

    Other Names: Spirulina Extract D.P

    Botanical Name: Arthrospira platensis

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Standardized Dry Extract (Spray-dried)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Spirulina aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Spirulina Liquid Extract

    Other Names: Spirulina Liquid Extract

    Botanical Name: Arthrospira platensis

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Hydroalcoholic Extraction (Liquid)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Spirulina aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Stivia Extract D.P

    Other Names: Stivia Extract D.P

    Botanical Name: Stevia rebaudiana (Leaf)

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Standardized Dry Extract (Spray-dried)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Stivia aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Stivia Liquid Extract

    Other Names: Stivia Liquid Extract

    Botanical Name: Stevia rebaudiana (Leaf)

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Hydroalcoholic Extraction (Liquid)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Stivia aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Sunflower Oil

    Other Names: Sunflower Oil

    Botanical Name: Helianthus annuus (Seed)

    Country of Origin: North America

    Categories: Carrier Oils, Essential Oils, Herbal Oils

    Extraction Method: Cold Pressed / Expeller Pressed

    Parts Used: Flowers

    Color: Pale yellow to golden

    Odor: Characteristic Sunflower aroma

    Refractive Index: 1.460–1.485 (20°C)

    Specific Gravity: 0.890–0.970 (25°C)

    Solubility: Insoluble in water; miscible with oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Sweet Almond Oil

    Other Names: Sweet Almond Oil

    Botanical Name: Prunus amygdalus dulcis

    Country of Origin: India

    Categories: Carrier Oils, Essential Oils, Herbal Oils

    Extraction Method: Cold Pressed / Expeller Pressed

    Parts Used: Plant Part (Typical)

    Color: Pale yellow to golden

    Odor: Characteristic Sweet Almond aroma

    Refractive Index: 1.460–1.485 (20°C)

    Specific Gravity: 0.890–0.970 (25°C)

    Solubility: Insoluble in water; miscible with oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Tea Tree oil

    Other Names: Melaleuca Oil

    Botanical Name: Melaleuca alternifolia (Leaf)

    Country of Origin: Australia

    Categories: Essential Oils

    Extraction Method: Steam Distilled / Hydro Distilled

    Parts Used: Leaves/Herb

    Color: Colorless to pale yellow

    Odor: Characteristic Tea Tree aroma

    Refractive Index: 1.450–1.500 (20°C)

    Specific Gravity: 0.850–0.930 (25°C)

    Solubility: Insoluble in water; soluble in alcohol & oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Terpinen 4 ol

    Other Names: Terpinen 4 ol

    Botanical Name:

    Country of Origin: India

    Categories: Aromatic Chemicals

    Extraction Method: Isolated Aromatic (Fractional distillation / synthesis)

    Parts Used:

    Color: Colorless to pale yellow

    Odor: Characteristic Terpinen 4 ol aroma

    Refractive Index: 1.460–1.495 (20°C)

    Specific Gravity: 0.850–0.980 (25°C)

    Solubility: Soluble in alcohol; insoluble in water

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Terpinolene

    Other Names: Terpinolene

    Botanical Name:

    Country of Origin: India

    Categories: Aromatic Chemicals

    Extraction Method: Isolated Aromatic (Fractional distillation / synthesis)

    Parts Used:

    Color: Colorless to pale yellow

    Odor: Characteristic Terpinolene aroma

    Refractive Index: 1.460–1.495 (20°C)

    Specific Gravity: 0.850–0.980 (25°C)

    Solubility: Soluble in alcohol; insoluble in water

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Thyme Oil

    Other Names: Thyme Oil

    Botanical Name: Thymus vulgaris (Leaf)

    Country of Origin: Mediterranean

    Categories: Essential Oils, Spice Oils

    Extraction Method: Steam Distilled / Hydro Distilled

    Parts Used: Leaves/Herb

    Color: Colorless to pale yellow

    Odor: Characteristic Thyme aroma

    Refractive Index: 1.450–1.500 (20°C)

    Specific Gravity: 0.850–0.930 (25°C)

    Solubility: Insoluble in water; soluble in alcohol & oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Thymol Crystal

    Other Names: Thymol Crystal

    Botanical Name:

    Country of Origin: India

    Categories: Aromatic Chemicals

    Extraction Method: Isolated Aromatic (Fractional distillation / synthesis)

    Parts Used:

    Color: Colorless to pale yellow

    Odor: Characteristic Thymol Crystal aroma

    Refractive Index: 1.460–1.495 (20°C)

    Specific Gravity: 0.850–0.980 (25°C)

    Solubility: Soluble in alcohol; insoluble in water

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Tomato Seed Oil

    Other Names: Tomato Seed Oil

    Botanical Name: Solanum lycopersicum (Seed)

    Country of Origin: India

    Categories: Carrier Oils, Essential Oils, Herbal Oils

    Extraction Method: Cold Pressed / Expeller Pressed

    Parts Used: Seeds/Kernels

    Color: Pale yellow to golden

    Odor: Characteristic Tomato Seed aroma

    Refractive Index: 1.460–1.485 (20°C)

    Specific Gravity: 0.890–0.970 (25°C)

    Solubility: Insoluble in water; miscible with oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Tuberose Oil

    Other Names: tuberose absolute oil

    Botanical Name: Polianthes tuberosa (Absolute)

    Country of Origin: India

    Categories: Absolute Oils, Fragrance Oils

    Extraction Method: Solvent Extraction (Absolute)

    Parts Used: Flowers

    Color: Dark yellow to amber

    Odor: Characteristic tuberose absolute aroma

    Refractive Index: 1.470–1.505 (20°C)

    Specific Gravity: 0.900–1.000 (25°C)

    Solubility: Soluble in alcohol; insoluble in water

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Turmeric Oil

    Other Names: Turmeric oil

    Botanical Name: Curcuma longa (Rhizome)

    Country of Origin: India

    Categories: Essential Oils

    Extraction Method: Steam Distilled / Hydro Distilled

    Parts Used: Roots/Rhizomes

    Color: Colorless to pale yellow

    Odor: Characteristic Turmeric aroma

    Refractive Index: 1.450–1.500 (20°C)

    Specific Gravity: 0.850–0.930 (25°C)

    Solubility: Insoluble in water; soluble in alcohol & oils

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Vility Imli Extract D.P

    Other Names: Vility Imli Extract D.P

    Botanical Name: Tamarindus indica (Fruit)

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Standardized Dry Extract (Spray-dried)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Vility Imli aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

  • Placeholder

    Vility Imli Liquid Extract

    Other Names: Vility Imli Liquid Extract

    Botanical Name: Tamarindus indica (Fruit)

    Country of Origin: India

    Categories: Herbal Extracts (Dry & Liquid)

    Extraction Method: Hydroalcoholic Extraction (Liquid)

    Parts Used: Plant Part per Herb

    Color: Brown to dark brown (Liquid) / Brown powder (D.P)

    Odor: Characteristic Vility Imli aroma

    Refractive Index: Not Applicable / Specified per extract

    Specific Gravity: Not Applicable / Specified per extract

    Solubility: Liquid: Water/Alcohol based; D.P: Water/alcohol soluble as specified

    Notes: Specifications are typical industry ranges; batch-specific values provided on COA.

End of Content

End of Content